Frost Buttercream

FROST Buttercream is an all natural, bakery quality, Italian Meringue buttercream frosting made with real butter, egg whites, & less sugar, and is free from gluten, mouth-coating palm / soy oils, and artificial dyes & preservatives.

FROST Buttercream is the gourmet frosting shortcut worthy of creating new memories — it is great on traditional baked goods, elevates store-bought treats, and is the perfect topping for fresh fruit, pancakes, and more.