
Tri-Vegetable Bundles Press Release
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Natura Frost Launches Tri-Vegetable Bundles for Foodservice
Natura Frost introduces its "Tri-Vegetable Bundles", an elegant and practical vegetable side dish designed to bring premium presentation, convenience, and consistency to foodservice operations.
Harvested by hand in Kenya, four complementary vegetables — green beans, carrots, bimi® broccoli, and zucchini — are carefully selected, pre-cooked, hand-tied into attractive bundles, and individually quick frozen to preserve their texture, color, and flavor.
Developed for professional kitchens, Tri-Vegetable Bundles provide a simple way to elevate plate presentation while reducing preparation time and labor. Their pre-portioned format ensures consistency across servings, supports food cost control, and minimizes waste.
Fully pre-cooked and easy to prepare, the product delivers year-round quality and reliable performance for healthcare, education, catering, hospitality, and restaurant operators seeking premium vegetable solutions.
Key Benefits
* Hand-harvested vegetables
* Green beans, carrots, bimi® broccoli, and zucchini
* Individually hand-tied bundles
* Fully pre-cooked
* Consistent presentation and portion control
* Labor-saving solution
* Reduced food waste
* Premium plate appearance
* Reliable year-round availability
About Natura Frost
Natura Frost develops premium frozen vegetable solutions for foodservice professionals worldwide. Combining carefully selected ingredients, artisanal preparation methods, and advanced freezing technology, the company helps operators deliver quality, consistency, and efficiency across a wide range of menu applications.
For more information
NATURAFROST INC.
1350 Broadway, 11th Floor, New York, NY 10018, USA
Tel: (332) 286-421
Email: contact@naturafrost.com | Press: lpinault@naturafrost.com
Website: www.naturafrost.com
