Teraokake Gluten-Free Rice Soy Sauce (Foodservice size)

Teraokake Gluten-Free Rice Soy Sauce (Foodservice size)

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The Debut of Our First-ever Gluten-Free Soy Sauce to Meet Growing Global Demand! Brewed without wheat, this soy sauce is made primarily from soybeans and rice, offering a rich aroma and a smooth, well-balanced flavor. Perfect for those following a gluten-free lifestyle. It pairs beautifully with a wide variety of dishes - from sashimi and simmered dishes to stir-fries - making it a gentle and versatile companion for your everyday meals.
Teraoka Yuuki Jyouzou Co., Ltd.405Teraoka Yuuki Jyouzou Co., Ltd. has specialized in producing organic soy sauce and Japanese seasonings here in Hiroshima for over 135 years since founded by Goichi Teraoka in 1887. Our signature products include high-quality organic soy sauce and our best-selling "Teraokake Soy Sauce for Eggs". Today, we export our authentic Japanese flavors to over 20 countries, supporting retailers and food service partners worldwide. Furthermore, we are constantly challenging ourselves by developing new products such as "Teraokake Gluten-Free Rice Soy Sauce (Foodservice Size)" to meet evolving global needs.

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