Maytag Blue Cheese

Information

Artisan crafted in small batches from local Iowa milk, Maytag Blue Cheese is aged for a minimum of 120-days to produce its distinctive blue and green veining, creamy texture, and piquant, zesty flavor that is pleasantly pungent with a smooth lemony finish.
Product Category
Cheese
Certifications
Non-GMOGluten-FreeVegetarian
Perishable
Yes
Dietary / Allergen
Milk

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