Teriyaki Octopus

This product is made with Vietnamese rock octopus. By using a superheated steam oven, the octopus is gently steamed and roasted, resulting in a tender and soft texture. Seasoned with a sweet and savory sauce, it offers a well-balanced flavor that appeals to a wide range of customers. Ready to eat after thawing—no additional preparation required. We invite you to enjoy the quality and taste of this product. ベトナム産の岩ダコを使用しております。過熱蒸気焼成機を使用し、蒸し焼きにすることによって柔らかい食感に仕上がっております。甘辛いタレの味付けで万人受けする商品です。解凍するだけで食べれます！ぜひご賞味ください！