Meet Bee-Chive, Beehive’s newest rubbed-rind cheddar: savory, tangy, and humming with bright hints of onion and garlic. Snackable yet versatile, it shines for spring boards and weeknight bites. Pair with IPA, Belgian-style or amber ales, pinot gris, chardonnay, caramelized onion jam, prosciutto, apples, potato crisps. Available cut-and-wrap and exact-weight wedges.
