Wagyu Beef Bourguignon Salami

French-inspired and deeply savory with Wagyu Beef, smoky Wagyu beef bacon, red wine, mushrooms, garlic, and thyme. Think slow-cooked comfort, cured into salami form. We will also be debuting a A Southeast Asian-inspired salami layered with red curry paste, lemongrass, lime leaf, turmeric, tamari soy sauce, and zesty spice. Bright, bold, and definitely not shy.