Wagyu Beef Salami

Information

2024 SOFI OUTSTANDING CLASSIC AWARD WINNER Wagyu Beef Charcuterie is a bite crafted from two traditions: luxurious Japanese beef and Old-World sausage-making. We use American Wagyu beef from Texas with 100% full-blood Wagyu genetics from Japan's Kobe region. Our garlicky 100% American wagyu beef salami has its roots in Japan’s tradition of breeding pampered, well-marbled cattle and in early 20th-century European sausage-making. TRADITIONALLY FERMENTED NATURALLY SMOKED BEEF RAISED WITHOUT ANTIBIOTICS OR ADDED HORMONES AND FED A VEGETARIAN DIET ALL NATURAL 100% Wagyu Beef Made in Small Batches
Product Category
Charcuterie Meats
New Products
Yes
Certifications
SQF
Perishable
No

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