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After years of development, Beinco has been established with the mission of building large-scale organic coconut farming areas certified to international standards. Through consistent efforts, the company has successfully developed 3,291 hectares of organic coconut plantations certified under the EU Organic and NOP-CANADA standards and and aims to expand to 5,000 hectares by the end of 2025. At Beinco, product quality and health safety are top priorities. All exported products are specifically standardized to comply with the quality standards and regulatory requirements of each target market. Beinco implements a strict cultivation process based on international organic standards, without the use of chemical fertilizers or synthetic pesticides. The farming areas are closely monitored to ensure sustainability and preserve the surrounding ecosystem. In addition to developing internationally certified organic farming zones, Beinco fosters long-term partnerships with local cooperatives and coconut farmers through technical support, strict compliance monitoring with organic standards, preferential purchasing policies, and community welfare initiatives. This close collaboration not only enables Beinco to maintain effective organic farming practices, but also helps secure a stable supply chain while promoting positive economic, environmental, and social impacts in a balanced and sustainable way. Currently, Beinco offers a wide variety of products — from coconut water, coconut milk, virgin coconut oil desiccated coconut to premium organic lines. These products are certified by leading international standards such as USDA Organic, EU Organic, Halal, Kosher, Vegan, FDA, IFS, and BSCI. These achievements contribute to elevating Vietnamese agricultural products on the world food map. From the coconut capital of Bến Tre, Beinco is expanding its organic farming model across various provinces in the Mekong Delta, contributing to the growth of sustainable agriculture and creatin